Still working on my cauliflower queso. Not a lot of energy after a day at work. Got three batches done tonight. I’m guessing my case of cauliflower will get me 15 very full vitamix containers of queso and that’s a lot but it freezes so nicely
DH came in and said “smells like cooking” and I apologized for not having done more these past three months. He told me there’s lots of food in the freezer that I made and we’re doing fine.
So that’s my answer to why I prep. I don’t prep for the zombie apocalypse- I prep for life. Because you never know what life is going to bring you.