Got the potatoes canned today after getting back from helping DH cook collards. I have 4 one lb. bags of mixed veggies and a 2 lb bag of corn in dehydrator now. They will go through the night. Will be canning chicken in the morning. Then checking on the veggies so I can get them in mylar bags when done. Was thinking about putting the veggies in canning jars with oxygen aborbor but really don’t want to use my jars and the mylar will take up a lot less space. got 16 pts of red potatoes out of a 10 lb bag. Need to order some buckets or get some from the market. Thinking the market though I will have to get the pickle smell out of them. But they are free.
