<p style=”text-align: left;”>The contractors are still here working on the laundry room. I have divided the 15×10 room into thirds. First third is work bench with area for smaller tools. Second third is for laundry, sink, laundry supplies. Third area is for rotating food stuffs. This third area is the one I keep trying to decide on shelving. This morning was looking at different shelving options. After the contractors finish drywalling, painting etc, it’s all on me for the shelving.</p>
Yesterday, I continued reading. Someone mentioned “When the Power is Gone”, so I started reading this series. I can’t understand why so many people wait many days, weeks to go to their bug out locations. By that time, the majority of the public has figured out that a crisis exists.
Yesterday, I made chicken noodle soup from scratch. I also made a nice dinner, sesame beef bowls in a hoisin sauce with snap peas, spinach, and a side of spicy kimchi. The majority of the items were locally sourced. Since this challenge, I have started doing a lot more cooking from scratch. I have really enjoyed the cooking.