January 3
Today I am making homemade egg bread and it is similar to the taste of brioche bread. I am not feeling well today so I am using the bread machine to mix and proof the dough. Then all I have to do is knead the dough and let it rise and bake. This is the recipe.
3/4 cup milk, 2 eggs, 3 cups bread flour, 1 1/2 tsp salt, 3 tbls applesauce, 1/4 cup sugar, 1 1/2 tsp yeast,