Rationing WW1 recipe Chop Suey

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    Old Goat
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    Chop Suey

    1 pound hamburger

    3 good onions

    4 tablespoons of butter

    1 cup rice cooked

    1 cup cooked spaghetti

    ½ can of tomatoes or 1 can of tomato soup

    ½ teaspoon salt

    Fry hamburger, onions and butter. Then add cup of cooked rice, cooked spaghetti

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